Our Stall Holders
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“Meet the Local Heroes:
Our Passionate Stall Holders”
Sally and Morgan from Plum and Rye bring a gorgeous selection of breads, preserves and baked goods to market. Their breads and baked treats are made from organic ingredients and naturally leavened in their home bakery in Hurstbridge. Grab yourself a blackberry and local gin preserve or a pear and ginger jam and lather it on your organic light rye sourdough made with freshly stone milled biodynamic rye grains. Even their fresh doughnuts are filled with their own divine raspberry and rose jam.
Thumbs Up Seed and Seedlings
Home grown produce
Thumbs Up Seed and Seedlings
Home grown produce
Thumbs up seedlings and seed have got you covered for healthy, organic seedlings hardened off and ready to plant. Grown locally in Buxton you know they are going to be just right for the season and the climate. Not just veggies but flowers and decorative garden favourites too. Gabby and Barb also stock their own free range eggs, jams and spreads, fruits and other produce as well as organic locally grown seeds. You will also find exceptionally good sweet and savoury baked goods and soups and delicious organic take away meals in the cooler months.
- Phone:0429 421 939
- Email:thumbsupseed@gmail.com
Cathedral Valley Honey
Honey, beeswax, beeswax candles
Cathedral Valley Honey
Honey, beeswax, beeswax candles
Robert from Cathedral Valley Honey moves his bees around Victoria to service the orchardists and to get the best of seasonal native flowering events, bringing to market an astonishing variety of honeys from different local floras. Robert can guide you through the different flavours and qualities of each honey. He and Glenys also sell candles and wax blocks from their own bees was as well as Harmonia Grove organically grown olive oil from their local farmer friends in Taggerty. Bring back your jars and tubs for a honey re-fill – once you’re a regular you’ll be hooked.
Fungi I Find
Mushrooms and wild foraged fungi
Fungi I Find
Mushrooms and wild foraged fungi
Tom sells home grown mushrooms and wild foraged fungi as well as kits to grow mushrooms at home
Graeme George
Earthcare Permaculture
Thumbs up seedlings and seed have got you covered for healthy, organic seedlings hardened off and ready to plant. Grown locally in Buxton you know they are going to be just right for the season and the climate. Not just veggies but flowers and decorative garden favourites too. Gabby and Barb also stock their own free range eggs, jams and spreads, fruits and other produce as well as organic locally grown seeds. You will also find exceptionally good sweet and savoury baked goods and soups and delicious organic take away meals in the cooler months.
Robert from Cathedral Valley Honey moves his bees around Victoria to service the orchardists and to get the best of seasonal native flowering events, bringing to market an astonishing variety of honeys from different local floras. Robert can guide you through the different flavours and qualities of each honey. He and Glenys also sell candles and wax blocks from their own bees was as well as Harmonia Grove organically grown olive oil from their local farmer friends in Taggerty. Bring back your jars and tubs for a honey re-fill – once you’re a regular you’ll be hooked.
Tom from Fungi I Find supplies the freshest mushrooms grown and foraged locally in the Yarra Valley. Not only can you buy the most beautiful and colourful mushrooms for your next dish, but also grow kits to grow your own at home. His seasonally variable selection can include shitake, pine mushrooms, oyster, lions mane and morels.
Graeme of Earthcare Permaculture was a founding stall holder of the Healesville Organic Farmers Market 20 years ago and he’s still here. He sells his own organic apples, plums, herbs and leafy greens. He also has organic seed for the home grower and the best organic Avocados from Gladysdale when in season. He’s a font of local knowledge on all things sustainable and ecological and can probably answer all your gardening questions!
Thumbs Up
Seedlings and Seeds
Cathedral Valley Honey
Honey
Fungii Find
Gourmet Mushrooms
Graeme George
Home Grown
Bronte
Coffee
Stone and Crow
Cheese company
Stone and Crow
Cheese company
Based in the Yarra Valley, cheesmaker Jack of Stone and Crow Cheese brings hand made boutique cheeses to your table. From French inspired soft goats cheese to matured cows cheese as well as sublime soured cream and fresh hand made butter, Jacks got the lot. Choosing milks from small scale Victorian farms, creating and aging his cheeses in Warrandyte and selling them to some of Melbourne’s top restaurants as well as direct to our market customers in his hometown Healesville, we couldn’t be any luckier.
- Phone:+49 281 1119
- Email:admin@stoneandcrowcheese.com.au
Plum & Rye
Bread and Baked Treats
Bronte sells Fifth Element Coffee in quality espresso blends and single origins, in both filter and espresso roasts. The coffee is organic at origin, sustainable and ethical. Fifth Element Coffee highlights some of the best coffees from the world’s renowned growing regions. They use B Corp certified importers who have direct relationships with the growers and processors and ensure good returns to coffee growing families so they can achieve and maintain a standard of living and allows them to reinvest into their farms and their children’s future.
Based in the Yarra Valley, cheesmaker Jack of Stone and Crow Cheese brings hand made boutique cheeses to your table. From French inspired soft goats cheese to matured cows cheese as well as sublime soured cream and fresh handmade butter, Jacks got the lot. Choosing milks from small-scale Victorian farms, creating and aging his cheeses in Warrandyte and selling them to some of Melbourne’s top restaurants as well as direct to our market customers in his hometown Healesville, we couldn’t be any luckier.
Sally and Morgan from Plum and Rye bring a gorgeous selection of breads, preserves and baked goods to market. Their breads and baked treats are made from organic ingredients and naturally leavened in their home bakery in Hurstbridge. Grab yourself a blackberry and local gin preserve or a pear and ginger jam, and lather it on your organic light rye sourdough made with freshly stone-milled biodynamic rye grains. Even their fresh doughnuts are filled with their own divine raspberry and rose jam.
Fifth Element
Coffee
Stone & Crow
Cheese Company
Plum & Rye
Bread and baked Treats
Bear Bagels
Bagels, pretzels, breads and sweet baked treats
Bear Bagels
Bagels, pretzels, breads and sweet baked treats
Erik and Sarah sell bagels, pretzels, breads and sweet baked treats
- Phone:+1 (859) 254-6589
- Email:info@example.com
Timbarra Farm
Vegetables and Fruits
Timbarra Farm
Vegetables and Fruits
Timbarra Farm located on Mt Toolebewong just 15 minutes from Healesville grow a huge range of produce using organic farming principles. Chris and Helen’s stall is stacked high with colourful, flavoursome and super fresh veggies and flower bouquets all from their own farm bringing food miles to an absolute minimum. Whether its the sweet root veggies of Autumn or the crisp salads and tomatoes of summer there’s always a good selection to choose from. If you’re an early bird to market you’ll often find a unique vegetable you don’t know to surprise your palate and your dinner guests.
- Phone:0448 651 536
- Email:imbarrafarm@gmail.com
Daryl
Calavale Farm Fresh
Daryl
Calavale Farm Fresh
Montreal style bagels from right here in Coldstream. Erik’s small batch bagels are hand rolled and honey boiled. So many lush flavours along with pretzels, turkish bread and baked sweet treats all baked with the finest natural ingredients. Come on down to market and Erik, Sarah or their kids will set you up with the finest start to brunch you’ll find in town.
Timbarra Farm located on Mt Toolebewong just 15 minutes from Healesville grow a huge range of produce using organic farming principles. Chris and Helen’s stall is stacked high with colourful, flavoursome and super fresh veggies and flower bouquets all from their own farm bringing food miles to an absolute minimum. Whether its the sweet root veggies of Autumn or the crisp salads and tomatoes of summer there’s always a good selection to choose from. If you’re an early bird to market you’ll often find a unique vegetable you don’t know to surprise your palate and your dinner guests.
Daryl’s Calavale Farm Fresh stall covers all your organic fruit and veg needs from the Melbourne Wholesale Market, that aren’t available through the local growers. Daryl buys from Melba Organics, Organic Growers Group, Pure Organic Harvest and Biodynamic Marketing. He’s at market year round and also sells his own potatoes, artichokes, chestnuts, fejoas and flowers in season from his farm in Monbulk.
Bear Bagels
Bagels
Timbarra Farm
Fresh Produce
